9 responses to “Mushroom & Spinach Enchiladas”

  1. Dana DuGan

    Thanks for posting the recipe. Can’t wait to try. Cheers!

  2. Jennifer Fink

    I think I know what I’m adding to the menu this week. But why oh why didn’t you tell me about these cucumber margaritas sooner? Cucumber season is over here!

  3. Alexandra

    Loved your Facebook comment. Ha-ha! Miss you, Ron!

  4. Su-sieee! Mac

    This reads exactly how I cook. Ha! Nice to be reading you again. 🙂

    By the way, I resize photos for my blog just like that because of your instructions. Thanks, again.

  5. Spammer that made a decent comment

    I used to cook different dishes that my mom had taught me. We never shared a recipe or a cook book together. We just put all the ingredients needed without considering the amount we put in. In the later part, adjusting and fixing the taste is quite a challenge but still, its a fun bonding experience to cook great food with my mom. 🙂